Agriculture and Food Research Initiative (AFRI) – Foundational Program

The AFRI Foundational Program supports grants in the six AFRI priority areas to continue building a foundation of knowledge critical for solving current and future societal challenges. The six priority areas are: Plant Health and Production and Plant Products; Animal Health and Production and Animal Products; Food Safety, Nutrition, and Health; Bioenergy, Natural Resources, and Environment; Agriculture Systems and Technology; and Agriculture Economics and Rural Communities. The program supports single-function and integrated research projects as standard, conference, and Food and Agricultural Science Enhancement (FASE) grants to address one of the Program Area Priorities (see AFRI Foundational Program Request for Applications for details). Continue reading

USDA Announces $2 Million in New Grants for STEM-related Teacher Professional Development

The U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) today announced $2 million in grants to train high-school educators to improve student outcomes in the food, agriculture, natural resources and human (FANH) sciences. These awards are made through NIFA’s Professional Development Opportunities for Secondary School Teachers (PD-STEP) program, the newest grant offering under the Agriculture and Food Research Initiative (AFRI) Food, Agriculture, Natural Resources, and Human Sciences Education and Literacy Initiative program.

“Every professional in agricultural research remembers a teacher who inspired them,” said NIFA Director Sonny Ramaswamy. “Supporting talented educators who want to enhance their students’ learning is one of best ways to ensure our scientific workforce continues to have the skills and preparation needed to meet the demands of the future.” Continue reading

Funding opportunities for pollinator health projects

Here are several funding opportunities that support pollinator health research, educational and extension projects in 2017: Continue reading

USDA Announces $5 Million in Funds for Smart Technology Innovations in Agriculture

The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) has announced the availability of up to $5 million for research to strengthen the science behind the next generation of internet-connected agricultural implements and resources through the Cyber Physical Systems program. Funding for this program is made through NIFA’s Agriculture and Food Research Initiative (AFRI), authorized by the 2014 Farm Bill.

“Data driven analytical tools throughout the food supply chain—from production through processing, transportation, and food storage—will allow us to make smarter decisions that can promote efficient food production, reduce food waste, and increase food safety,” said NIFA Director Sonny Ramaswamy. “These investments in cyber physical systems will improve efficiencies across the agricultural industry.” Continue reading

USDA Announces $5 Million in Funds for Smart Technology Innovations in Agriculture

The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) today announced the availability of up to $5 million for research to strengthen the science behind the next generation of internet-connected agricultural implements and resources through the Cyber Physical Systems program. Funding for this program is made through NIFA’s Agriculture and Food Research Initiative (AFRI), authorized by the 2014 Farm Bill.

“Data driven analytical tools throughout the food supply chain—from production through processing, transportation, and food storage—will allow us to make smarter decisions that can promote efficient food production, reduce food waste, and increase food safety,” said NIFA Director Sonny Ramaswamy. “These investments in cyber physical systems will improve efficiencies across the agricultural industry.” Continue reading

USDA Awards $6.7 Million for Research to Support Healthy Agroecosystems

The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) today announced 18 grants totaling more than $6.7 million for research to discover how components of the agroecosystem from soil, water and sun to plants, animals and people, interact with and affect food production. These awards are made through NIFA’s Bioenergy and Natural Resources Program, Agroecosystem priority area of the Agricultural and Food Research Initiative (AFRI).

“Population growth, along with environmental factors, including the growing threat of climate change, are putting increasing demand on the land, water and other resources that produce our food,” said Agriculture Secretary Tom Vilsack. “These investments will help us understand how we can farm more effectively and sustainably to feed the growing global population.” Continue reading

Final rule on AFRI with request for comments

The National Institute of Food and Agriculture (NIFA) of the U. S. Department of Agriculture (USDA) is soliciting comments on its final rule in respect to a revision of the general administrative guidelines applicable to the Agriculture and Food Research Initiative (AFRI) competitive grant program. The solicitation appeared in the Federal Register (81 FR 58809, Aug. 26).

The text of the NIFA solicitation notice can be found at the following link:

https://www.gpo.gov/fdsys/pkg/FR-2016-08-26/pdf/2016-18422.pdf

Comments must be submitted by close of business on Sept. 26. All questions about these solicitations should be directed to the points of contact listed in the NIFA solicitation.