USDA Announces more than $8.6 Million to Support Community Food Projects

The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) today announced more than $8.6 million in available funding to assist low-income individuals and communities in developing local and self-reliant food systems. This funding is available through NIFA’s Community Food Projects Competitive Grant Program, authorized by the 2014 Farm Bill.

“This program is important because it reaches beyond short-term food relief,” said NIFA Director Sonny Ramaswamy. “It integrates economic, social, and environmental impacts to form comprehensive solutions to problems across all food system levels.” Continue reading